Beef - Hygienically prepared

Kg : ₦ 4000
Cow Brisket (Brisket on the bone)

Kg : ₦ 3000
Cow head

kg : ₦ 4000
Cow Heart

1kg : ₦ 4000
Cow Kidney and Trachea

Kg : ₦ 1600
Cow leg

kg : ₦ 4000
Cow Liver

1kg : ₦ 4000
Cow Lungs

500g : ₦ 2000
Cow Neck

Kg : ₦ 1600
Cow stomach and intestines

Kg : ₦ 2000
Cow Tripe (Shaaki)

Kg : ₦ 4000
Goat Head (Isi Ewu) (Butchered)
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Kg : ₦ 3500
Goat Legs

Kg : ₦ 3100
Goat Meat (Boneless)

Kg : ₦ 4000
Goat Neck

Kg : ₦ 4600
Goat Tail

Kg : ₦ 3500
Live Bull

Bull : ₦ 500000
Mutton (Ram Body)

Kg : ₦ 2750
Mutton (Ram Head)

Unit : ₦ 6900
Mutton (Ram Rib & Side)

Kg : ₦ 2200